Traditional monitoring methods, including manual sensor adjustments or equipment reconfiguration for different vial types (glass or plastic, ranging from 7 to 100 ml), were slow and prone to errors. Implementing AI in a highly regulated pharmaceutical environment added further complexity, as even minor changes require strict documentation, testing, and approval.
Project Goals
The main goal of the project was to stop tipped vials from reaching the filling machine which caused costly downtime. We needed to build a system that could spot anomalies in real time, alerting machine operators, without constant manual adjustments and interfering with the production line.